Category: April – May 2015
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“No Sweat Cooking”
Yumm!! George Yoshida and Derek Kurisu released their new cookbook–full of tasty, local-style recipes they demonstrate on their wildly popular Hawai‘i Island daily cable TV show, “Seniors Living in Paradise.” The recipes are easy. On air and in the cookbook, that translates to “any man can cook,” “one-minute cooking,” and even “slam-’em-together gourmet cooking.” George…
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Do I Have a Tip for You!
It takes creativity to stretch our dollars, save steps and get our chores done efficiently so we have time for family and community FUN! Let’s share what we’ve learned. Our world is changing, but not everything. The younger generation teach us technology; we teach them wisdom. In our time, “fast” and “inexpensive” was the name…
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Lost in Translation
Did you play the game “grape vine” as a child? You whisper something to someone who whispers it to another, until the last person gets the message. The last person says the message out loud. At best, it is a very garbled version of the original message. Think about estate planning. People tell their attorney…
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Never Ever …
Retired. No gold watch. No pension. Just — retired. Now what? Since I have been retired, I realize there is really no such thing. Life goes on. You may spend a little time watching “Family Feud.” You may spend more time working on your golf swing or with friends and relatives you haven’t seen for…
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For Love … of Money: Sham Marriages
When it comes to love and relationships, we are particularly protective of our elders. We scrutinize new companions who come into their lives; when our kupuna decide to marry, we get concerned about the new partner’s intentions. Stephanie (not her real name) called my office, she was panicked. She just discovered a life her father…
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“I Want to Die Comfortably – at Home”
National surveys say 80 percent of people want to “die in the comfort of their home,” but in Hawai‘i, only 22 percent of families use hospice services. Hawaii also ranks high (number 2 in the U.S.) in emergency room deaths. Are we getting what we want? Dr. Angelo Volandes from Harvard Medical School recently spoke…
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Hawaiian Pie Company Honors Great-Grandfather’s Baking Legacy
In the mid-1930s, Yoshio Hori opened a bakery in Kohala on Hawai‘i Island, selling pastries, breads, cookies and pies. He meant to name the bakery after himself, but it became a westernized version of the Japanese name due to a packaging order miscommunication. His son, Richard Sr., recalls, “My father told (the salesman) the name…