Tag: Braised Chicken Thighs With Tomatoes & Olives

Featuring olive oil and herbs, this one-dish dinner cooks for less than a half an hour, yet has the satisfying, melded flavor of a long-simmered stew. Ingredients: 1 Tbsp. olive oil 8 chicken thighs (about 3 lbs.), with skin on Salt and fresh ground pepper 1 medium onion, chopped 4-5 garlic cloves, sliced paper thin…